Well Well Smoked Tofu is incredibly versatile, tasty and easy to prepare. Cube and fry, slice and grill, blend and pour, and more!
With its slight smoky flavour, this protein source is delicious as is. You can also allow it to soak up additional flavours during cooking, or add it at the end to really cherish its tone.
As a vegan meat alternative or a staple in its own right, you can enjoy Well Well’s Smoked Tofu in stir-fries, loaded wraps, hearty stews, on layered nachos and more.
- Delicious smoked pasteurised tofu
- Made from non-GMO soya beans
- A good protein source
- Very versatile: can be grilled, fried, blended and more
Water, SOYA Beans, Coagulant: Calcium Sulphate, Smoke Flavouring.
May contain traces of SESAME, MUSTARD and GLUTEN.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage Temperature: +1°C – +7°C.
Once opened, keep refrigerated and consume within 2 days.