Rice & Rice Gluten-Free Béchamel


Tax includedShipping calculated at checkout





Vegan 5c969fcb 5860 4a8d be17 f73988b380c9


Rice & Rice’s Gluten-Free Béchamel is an ideal vegan cooking sauce for numerous dishes. Based on rice, this is a delicious and nutritious dairy-free alternative to white sauce that is also suitable for coeliacs.

This creamy mixture is also free from palm oil, instead using high-quality sunflower seed oil.

Use this gluten-free vegan béchamel sauce as a replacement for the traditional version in baked pasta dishes, veggie pies, traditional gratin or even comforting mac ‘n’ cheeze!

  • Gluten-free and vegan béchamel
  • Creamy white sauce based on rice
  • Versatile and ready to eat
  • 100% dairy-free, egg-free, gluten-free and palm oil free
  • Certified organic


Water, Rice Flour* (8.5%), Sunflower Oil* (8%), Rice Starch* (2.1%), Corn Starch*, Emulsifier: Sunflower Lecithin, Salt, Thickeners: Carrageenan, Xanthan Gum and Guar Gum, Natural Flavouring.
*Organic Ingredient.

Allergen Information:
This product is free from the main 14 allergens.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.


Store at room temperature.
Once opened, keep refrigerated and consume within 3-4 days.