PRESS - Spicy Vegan Chilli


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This high protein spicy chilli packs a punch. Butternut, beans & lentils are cooked alongside four kinds of chillies & spices for this rich, smokey meal.

Our Spicy Vegan Chilli is prepared by our chefs in our custom made flat-bottomed small batch cookers. By Adding smokey chipotle chilli along with spicy ancho chillies we create a chilli full of depth flavour and a spicy kick. 

At only 250 calories, high in protein and a source of fibre this is the perfect quick lunch, or add a bowl of cauliflower rice and a side of guacamole for an easy, delicious evening meal.

  • Nutritionist Designed. 
  • Chef Prepared.
  • Only 250 calories per serving


Tomatoes, Butternut, Borlotti Beans (11%), Black Turtle Beans (11%), Green Lentils (11%), Onion, Red Pepper, Water, Carrot, Tomato Purée, Rapeseed Oil, Salt, Lime Juice, Vegetable Stock (Chicory Extract, Carrot Extract, Onion Powder, Tomato Powder, Salt, Yeast Extracts, Sunflower Oil, Natural Flavouring), Garlic, Cornflour, Ancho Chilli, Pasilla Chilli, Guajillo Chilli, Cider Vinegar, Chipotle Chilli, Cumin, Coriander, Cinnamon, Fennel, Oregano, Bay Leaf, Acidity Regulator: Citric Acid.

Allergen Information:
This product is free from the main 14 allergens.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.


Keep refrigerated.
Once opened, the product should be consumed within 1 day.