Plenty Reasons Black Pudding Sausages host deep tones whilst still being full of flavour. We love the delightfully balanced texture that is slightly grainy, making every bite as enjoyable as the last!
Naturally coloured with vegetable charcoal, these vegan black pudding sausages harness traditional smells and tastes! They are also packed with protein and free from artificial colours.
Try Plenty Reasons’ Black Pudding as a snack, in a fluffy roll, or served with your favourite fries and veggies.
- 3 x tasty vegan black pudding sausages
- Amazing traditional taste
- High in protein
- No preservatives, artificial colours or palm oil
Water, BARLEY GROATS (17%), Black Beans (12%), Coconut Oil, SEMOLINA, SOYA Sauce (Water, SOYABEANS, WHEAT, Salt), Spices, Flavourings, Colours (Vegetable Charcoal, Maltodextrin).
Contains GLUTEN and SOYA.
May contain traces of SESAME, MUSTARD and CELERY.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage Temperature: +2°C – +8°C.
Once opened, keep refrigerated below +6°C and consume within 3 days.
Suitable for freezing for up to 6 months.
Once defrosted, use within 48 hours.