Looking for quality vegan filled pasta? We found it for you!
These vegan tortelli from Verys (sister company of MozzaRisella), are made with quality ingredients, including selected mushrooms as well as the lovely MozzaRisella Spreadable, which results in a great balance of character and smoothness.
If you’re looking for a quick dinner without compromising on quality, here you are!
- Vegan filled pasta
- With mushrooms and MozzaRisella
- Delicate taste and pleasant texture
- Cooks in 2 minutes
- Perfect with simple pasta sauces
- Great with vegan parmesan too!
Pasta (40%): Durum WHEAT Semolina, Water, Turmeric.
Filling (60%): Mushrooms In Variable Proportions (23.5%) (Pleurotus Ostreatus, Lentinula Edodes, Pholiota Mutabilis, Agaricus Bisporus, Boletus Edulis E Rel. Gruppo), Mozzarisella Spreadable (17.5%) (Biosurice (46%) (Water, Germinated Whole Rice, Salt, Apple Vinegar), Water, Cold Pressed Coconut Oil, Rice Syrup, Lemon Juice, Thickening Agents: Agar-Agar, Arabic Gum, Xanthan Gum, Locust Bean Gum, Natural Flavourings), Water, Potato Flakes, Breadcrumbs (WHEAT Flour Type “0”, Yeast, Salt), Salt, Extra Virgin Olive Oil, Parsley, Rosemary, Red Turnip, Black Pepper, Garlic.
This product contains WHEAT.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage Temperature: refrigerated below +4°C.
Once opened, keep refrigerated and use it within a few days.
Suitable for freezing for up to 6 months.