Mondovè Raguvè Pasta Sauce 190g


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Mondovè’s Raguvè Pasta Sauce reaches new levels with its authenticity, flavours and textures. Lovingly made with high standards and chef-quality in mind, this is a vivacious vegan (“vè”) take on the traditional lentil ragout (“ragu”) recipe.

Chef Michele Granuzzo used his creativity to meld together fresh Italian tomatoes, nutritious lentils and fresh local herbs, bringing this vegan sauce to life. Brimming with classic flavour, Raguvè has delicate and natural tones complete with high nutritional value.

Achieve true Mediterranean flavours in your pasta dishes with Mondovè’s Raguvè Sauce (and don’t blame us when you come back for seconds!).

  • Authentic vegan pasta sauce
  • Replicates traditional lentil ragout
  • Made with Italian tomatoes and lentils
  • High-quality and full of flavour
  • No added sugars or preservatives
  • 100% free from dairy, egg and gluten


Tomato Puree (25%), Lentils (23%) (of which Brown (16%) and Black (7%)), Semi-Centred Tomato (19%), Sunflower Oil, Onion, CELERY, Carrot, Red Wine, Salt, Garlic, Rosemary, Sage, Laurel, Concentrated Lemon.

Allergen Information:
This product contains CELERY.
May contain traces of Soya, Peanuts and other Nuts.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.


Store at room temperature in a dry place away from heat sources.
Once opened, keep refrigerated and use within 3-4 days.