The piccante flavour, scent and colour of hot chilli is captured perfectly in this extra virgin olive oil. After immersing chillies in the stone milled oil for some days, the product is filtered and bottled with love.
With the impeccable balance of flavours, we think it’s clear to taste that Lunaio did not stop until this oil was the best it can be. And we think they achieved perfection!
Ideal for adding a hit of warming Italian pepperoncino flavour to any dish or salad.
- Organic stone milled current harvest oil
- From fresh organic chilli immersed in extra virgin olive oil
- Made by a family mill in Puglia
- Essential chilli condiment for the home chef
Italian Extra Virgin Olive Oil* (80%), Chilli* (20%).
Chilli Is Removed After Infusion.
This product is free from the main 14 allergens.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Store in a cool, dry place.