Try this vegan tuna alternative in a tasty sandwich or salad, made with plant-based protein and flavoured with lemon and black pepper for added flavour. This ocean friendly seafood alternative is gluten free, non-GMO and contains no cholesterol, trans fat or preservatives. It’s the perfect addition to your food cupboard for a quick vegan snack.
- Delicious vegan tuna alternative
- Great hot or cold
- Ready to eat
- 100% vegan and gluten free
Textured Soya Protein (51%), Water, Soya Oil, Sugar, Lemon Juice (1.2%), Salt, Black Pepper, Citric Acid, Seaweed Power, Thickener (Xanthan Gum), Natural Lemon Flavouring.
This product contains SOYA.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Store in a cool, dry place.
Once opened, remove from can, refrigerate, and consume within 4 days.