GoVegan!’s Hazelnut, Oats & Barley Flour Biscuits give us an ethical way of eating our favourite treats without sacrificing on taste.
Completely free from palm oil, these vegan biscuits are enriched with rice cream, sunflower oil and chopped hazelnuts. So much flavour, so much goodness!
Dunk these organic biscuits in your next cup of tea, or save them for a post-dinner snack.
- Tasty traditional vegan biscuits
- Made with oats, barley and hazelnuts
- 100% dairy-free, egg-free and palm oil free
- Certified vegan and organic
WHEAT Flour* (26%), Cane Sugar*, Sunflower Oil* (10%), Whole Meal OAT Flour* (10%), Whole Meal BARLEY Flour* (10%), Rice Flour*, Chopped HAZELNUTS* (5%), Rice Cream* (3.3%) (Water, Rice Flour* (15%), Rice Syrup* (2%), Vegetable Fibre-Inulina*), Date Concentrate Syrup*, Thickener: Gum Arabic*, Red Seaweed (Lithothamnium Calcareum), Raising Agents: Ammonium Carbonates, Potassium Tartrates and Sodium Carbonates, Germinated Rice* (1%), Salt, Natural Flavouring, Antioxidant: Rosemary Extract*.
Contains WHEAT (GLUTEN), BARLEY (GLUTEN), OATS (GLUTEN) and HAZELNUTS.
May contain traces of SOYA and other TREE NUTS.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Store in a cool, dry place away from light and heat.