Scotch bonnet and sweet peppers slowly fermented for an intense fruity flavour. Eat It with everything!
- Fermented hot sauce
- Dairy free
- Meat free
- Egg free
Fermented capsicums, raw cider vinegar, fermented Scotch bonnet chillies (15%), cane sugar, salt, onion, garlic.
This product is free from the main 14 allergens.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Store in a cool, dry place.