These Clearspot Smoked Sausages are great vegan alternatives packed with natural and organic produce. Smoked over beechwood chipping in a special smoking kiln, they boast a delicate cured taste along with a unique texture.
Made with the brand’s Smoked and Original Tofu and a combination of delicate spices, these aromatic vegan sausages are a good source of protein and fibre to keep you feeling full and content!
Try Clearspot’s Smoked Sausages as part of a big vegan breakfast, in casseroles, or on the summer BBQ with some tasty fried onions.
- 4 x vegan sausages with smoked flavour
- Made with tofu and all natural ingredients
- Great taste and texture
- 100% free from dairy, gluten and nuts
- Certified vegan and organic
Smoked Tofu* (30%) (Tofu* (Water, SOYA Beans*, Nigari), Sea Salt), Tofu* (30%) (Water, SOYA Beans*, Nigari), Maize Flour*, Water, Rapeseed Oil*, Nutritional Yeast*, Garlic Powder*, Onion Powder*, Smoked Paprika*, Smoked Salt, Ground Linseed*, Ground Black Pepper*.
This product contains SOYA.
May also contain traces of sesame seeds.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Keep refrigerated below 5°C.
Once opened, place in water in an airtight container and refrigerate. Consume within 24 hours.
Once cooked, do not reheat.
Not suitable for freezing.