These Clearspot Cumberland Sausages are great vegan alternatives packed with natural and organic produce. Paying homage to the ancient English county, they boast traditional pepper and nutmeg tones and have a unique texture.
Made with the brand’s Original Tofu and a combination of delicate spices, these aromatic vegan sausages are a good source of protein and fibre to keep you feeling full and content!
Try Clearspot’s Cumberland Sausages as part of a big vegan breakfast, in casseroles, or on the summer BBQ with some tasty fried onions.
- 4 x vegan sausages with traditional nutmeg and pepper flavour
- Made with tofu and all natural ingredients
- Great taste and texture
- 100% free from dairy, gluten and nuts
- Certified vegan and organic
Tofu* (60%) (Water, SOYA Beans*, Nigari), Maize Flour*, Water, Rapeseed Oil*, Nutritional Yeast*, Ground White Pepper*, Onion Powder*, Ground Nutmeg*, Sea Salt, Ground Linseed*, Ground Coriander*, Ground Cayenne*.
This product contains SOYA.
May also contain traces of sesame seeds.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Keep refrigerated below 5°C.
Once opened, place in water in an airtight container and refrigerate. Consume within 24 hours.
Once cooked, do not reheat.
Not suitable for freezing.