Marinated with a hint of garlic and ginger, our Organic Marinated Tofu pieces are packed with flavour and offer a super convenient dinnertime solution. Eat straight from the packet or throw into a stir-fry and warm through – either way, they make for a seriously tasty treat!
Especially well suited to Asian-style dishes, you can also try sprinkling over salads, pairing with pasta or serving in a hearty buddha bowl.
The organic soya beans used in our Tofu range are certified by the Proterra Foundation standard for social responsibility and environmental sustainability and are sourced from Italy. Therefore, you can rest assured that the soya in Cauldron Organic Tofu supports zero deforestation practices and is GMO-free.
- Certified Vegan
- High In Protein
- Non GM Ingredients
- Certified Gluten Free
- Made on a nut-free site
Tofu (91%): [Water, * Soybeans, Firming Agent: Calcium Sulphate]
Marinade: [Water,Salt, *Coriander, *Paprika, *Pepper, *Ginger, *Mace, *Tumeric, *Chilli, Natural Flavours, *Onion, *Garlic, *Maize Starch, *Herbs, Citric Acid], Sunflower Oil.
This product contains SOYA.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Keep refrigerated and eat by the date shown on the front of pack.
Not suitable for home freezing.
Once opened keep covered in chilled water, which should be changed daily, and eat within 2 days.