Revo THE FILET (Inspired by Salmon) 500g
£20.99
Tax includedShipping calculated at checkout
Meat
Free
Egg
Free
Vegan
Nutritious and full of protein, fibre, Omega-3 DHA & EPA fatty acids, B Vitamins, and all essential amino acids – it really is good mood food! This fillet can be cooked in a variety of ways (see below for tips!), but is best when cooked at low temperature to preserve the micronutrients and create the perfect bite!
Serve in vegan sushi, risottos, pastries, or even simply with steamed potatoes and veggies – it works especially well with some fresh lemon. Use wherever you would use salmon – the possibilities are endless!
- 4x 125g fillets
- 100% Plant-based
- High protein – made with sustainable, meaty mycoprotein (fermented mycelium)
- Made with microalgae oil, it’s rich in Omega-3 (DHA & EPA) and vitamins B6, B9, & B12
- Contains all essential amino acids
- Source of Fibre
- Free from sugar, gluten, and cholesterol
- Low calorie and low carb
- Uses less CO2 and water than conventional salmon
- No antibiotics, heavy metals, or microplastics
- Product will be delivered with a Best Before of 25 days minimum
Ingredients
Mycoprotein (32.8 %), SOYA Protein Extrudate (Water, SOYA Protein Concentrate), Water, Canola Oil, Rapeseed Protein, Potato Protein, Flavours, Gelling Agents: (Methylcellulose, Carrageenan), Salt, DHA and EPA-rich Oil from Microalgae Schizochytrium sp., Thickening Agent: Konjac, Vitamins (Vitamin B6, Folic Acid, Vitamin B12), Acidifier: Citric Acid, Colouring: Beta Carotene.
Allergen Information:
This product contains SOYA.
Rapeseed protein may cause allergic reactions to consumers who are allergic to mustard and products thereof.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage
Chilled storage: +2 °C to +6 °C
Once opened, consume within 3 days.
This product is not suitable for freezing.
