Violife’s Hot Peppers is a special flavour for those that want to spice up their life! Conveniently sliced for quick and easy use, it brings a kick to your recipes whether hot or cold, melted or as is.
Fortified with vitamin B12, this coconut-based vegan cheese alternative melts and stretches as you want it to! Made without dairy, nuts, soya or gluten, this is allergen-free cheesy goodness!
This dairy-free cheese substitute is incredibly versatile. Ideal for veggie burgers, sandwiches, enchiladas and salads, Violife’s Hot Peppers has a distinctive cheesy taste with a wonderful chilli aroma to enhance your dishes.
- 25x vegan spicy cheese alternative slices
- Peels easily for convenience
- Made with coconut oil
- Amazing melting and stretching qualities
- 100% free from dairy, soya, nuts and gluten
- Fortified with vitamin B12
- Free from preservatives and GMOs
- Certified vegan
Water, Coconut Oil (23%), Modified Starch**, Starch, Sea Salt, Green & Red Dried Peppers (1.5%), Chilies Cayenne Pepper, Flavourings, Olive Extract, Colouring: B-Carotene, Vitamin B12.
**Not To Be Confused With GMO (Genetically Modified) Ingredients.
This product is free from the main 14 allergens.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage Temperature: +2°C – +8°C.
Once opened, keep refrigerated and use within 7 days.