Veggyness’ Vegan Burgers are full of flavour and have a unique fine hint of smokiness, yum! In fact, they can also be used as tasty steak substitutes for added versatility.
These seitan-based vegan meat alternatives are made from high-quality ingredients and the company focuses on sustainability and ethical practises; just one of the reasons we love Veggyness so much!
Served from the BBQ or from the pan, these vegan burgers make every meal a special experience.
- 2 x flavoursome vegan burgers
- Also make great steaks
- Amazing taste and meaty texture
- Seitan-based vegan meat alternatives
- Suitable for frying and barbecues
- Freezable for up to 6 months
- Certified vegan
Seitan (Water, WHEAT Protein) (71%), Coconut Fat, Onions, Yeast Extract, Breadcrumbs (WHEAT Flour, Salt, Yeast), Pea Protein, Flavourings, Spices, Salt, WHEAT Starch, Food Colouring: Iron Oxide.
Contains WHEAT (GLUTEN).
May contain traces of CELERY, MUSTARD and SOYA.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage Temperature: +2°C – +7°C.
Once opened, keep refrigerated at or below +7°C.
This product can be frozen (-18 °C) on day of purchase and kept for up to 6 months.
DO NOT REFREEZE once thawed.