These Merguez sausages have that traditional hot and spicy flavour expected from the North African cuisine. Made from seitan, these vegan meat alternatives have fiery taste and texture that will even wow the meat-eaters!
Veggyness’ Merguez Sausages are made from high-quality, organic ingredients and the company focuses on sustainability and ethical practises; just one of the reasons we love Veggyness so much!
Now a staple in French and Mediterranean cuisine, these spicy vegan sausages work great when grilled and make an exotic addition to stews, casseroles and more.
- 5 x vegan Merguez sausages
- Fiery spiced taste
- Seitan-based vegan meat alternative
- Suitable for frying and barbecues
- Freezable for up to 6 months
- Dimensions: l=13cm, d=1.9cm
- Certified vegan and organic
Seitan* (Water, WHEAT Protein*) (72%), High Oleic Sunflower Oil*, Spices*, Red Bell Pepper*, Yeast Extract*, Rock Salt, Thickening Agents: Agar-Agar*, Guar Gum* and Locust Bean Gum*, Natural Beech Wood Smoke.
Contains WHEAT (GLUTEN).
May contain traces of SOYA, CELERY and MUSTARD.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage Temperature: +2°C – +7°C.
Once opened, keep refrigerated at or below +7°C.
This product can be frozen (-18 °C) on day of purchase and kept for up to 6 months.
DO NOT REFREEZE once thawed.