MeatLess Garlic Ham has a characteristic flavour which can’t be mistaken with any other meat alternative. It is mild and delicate, but full of tasty garlic and smoked with natural Beechwood.
The texture is original, and the addition of chickpeas makes it outstandingly ‘meaty’.
This vegan garlic ham is high in protein and free from all the animal nasties.
MeatLess Garlic Ham is delicious straight from the packet, or let it crisp up perfectly when dry fried.
Try it on fresh bread, in sandwiches, or sliced into salads.
- A tasty vegan ham alternative
- With garlic and smoked beechwood
- Ready to eat from the packet
- Crisps up when cooked
- High in protein
- Free from palm oil and MSG
- No preservatives or artificial colours
Chickpeas, WHEAT Protein, Water, Rapeseed Oil, SOYA Sauce (SOYA Beans, Water, WHEAT Flour, Salt), Nutritional Yeast, Natural Seasonings, MUSTARD (Water, White Spirit Vinegar, MUSTARD Seeds, Salt), Maltodextrin, Carrageenan, Aromas, Salt, Smoked Beechwood.
Contains WHEAT (GLUTEN), SOYA and MUSTARD.
May contain traces of SESAME and CELERY.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage Temperature: +2°C – +6°C.
Once opened, keep refrigerated below +6°C and consume within 3 days.
Suitable for freezing.